Kara's Krunch Munch

This is a recipe I'll often make when I have company. I'll leave a big, covered bowl of it out on the counter for guests to grab a handful when they pass by. Be forewarned, it's addictive!
Courtesy of Kara Breit.

8 cups “Crispix” cereal

8 cups “Golden Grahams” cereal

1 cup coconut

1 cup slivered almonds

Mix above ingredients tougher in a large bowl; set aside.

1 cup butter

1 cup light Karo syrup

1 cup sugar

Bring butter, syrup and sugar to a boil while stirring with a wooden spoon. Keep at a rapid boil for 2 minutes. Pour over cereal mixture. Combine to coat. Spread out on baking sheet or kitchen counter to set.

For a printable version of this recipe, go here.